by Becky | Sep 20, 2022 | Baking
With the start of autumn finally here I am more than happy to pull out my mixing bowl and start baking in earnest! My favourite recipe for September is apple cake. This is something I bake every year, to make the most of the glorious apple harvest and make...
by Becky | Aug 1, 2022 | Baking
This recipe is inspired by a bake I made as a child from Nigella Lawsons second book, How to eat, one of the first cookbooks I remember baking from. I’ve changed the recipe slightly to include seasonal bilberries although you could use blueberries or blackberries...
by Becky | Jun 13, 2022 | Baking, Seasonal Living
Despite the warming days I still love to bake in summer, and my seasonal cake recipe for this month is a summer honey cake-a celebration of the busy bees, the golden hues and the sweetest of the month. Honey Cake Recipe 300g gf self rasing flour 3 eggs 100g dark...
by Becky | Mar 21, 2022 | Baking, Seasonal Living
To celebrate my 33 turns around the sun which happens to coincide with the Spring Equinox I whipped up this cake made with nettles. Here’s the recipe for those who have delicious nettles growing nearby and fancy a slice of something sweet. Spring Equinox Cake Recipe...
by Becky | Feb 2, 2020 | Baking, Nourishing Kitchen
It’s time for marmalade cake! The citrus season is in full force and I have been getting beautiful blood oranges from Temple Bar Food Market each week to transform into this moreish cake for our farm cafe! What I adore the most about this cake is that it’s...
by Becky | Nov 9, 2019 | Baking, Gardening, Nourishing Kitchen
90g golden caster sugar 1 egg yolk 170g Dove’s gluten free self raising flour 115g soft butter pinch pink himalayan salt 1 tsp vanilla extract method; Cream the butter and sugar until pale and soft. Add in the salt, mix. Beat in the egg yolk and vanilla. Now...
